MOGU expands its boundaries and enters a strategic market! Matter of Stuff is a furniture procurement and manufacturing consultancy that provides a new approach to curating knowledge, network and crafts to transform impossible dreams into materiality. What Matter of Stuff does is offers a display window and a selling platform for the finest artists, designers … Read More
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MOGU INTERVIEW // The potential of Mycelium-based technologies
THE POTENTIAL OF #MYCELIUM-BASED TECHNOLOGIES What is Mogu’s main business?What does the circular bioeconomy represent for Mogu?What are the policies to be implemented in Europe? These and many other questions in the interview conducted by Il Bioeconomista, the first bioeconomy blog. Read the full interview HERE #sustainabletalks #sustainablefashion #fashionawareness #awareness #greenwash #sustainablematerial
MOGU INTERVIEW // SUSTAINABLE TALKS WITH N&N – On Mycelium, Fashion & Beyond
#MYCELIUM MATERIAL in fashion and not only What is really Mycelium and how does it work?Is it really 100% a #naturalmaterial?What are the #ESG of this material?Is it comparable to #leather? This and more with our latest guest Maurizio Montalti co-founder at MOGU that drive us into this magic world between provocations and dreams in our deepest and longest Talk.So much in deep that … Read More
MOGU AGENDA // SALOTTO D’IMPRESA GREEN REVOLUTION
Join us on May 12th at 10:30 AM – ET (10 PM – CEST) as part of the session titled Salotto d’impresa Rivoluzione Green with Ayming Italia. We talk more and more about #sustainability, #circulareconomy and #greeneconomy. Environmental issues are almost on the agenda and have become part of government agendas and the boards of … Read More
MY-FI PROJECT // Re-inventing the textile industry with advanced myco-fibres // Horizon 2020 – European Commission
Mogu is thrilled to announce the beginning of yet another exciting journey. On November 1st, 2020 the MY-FI project will officially kick off! With the support of the European Commission and a total budget of €6,4 MLN, fourteen partners, led by Mogu, will cooperate to achieve the ambitious objectives of the MY-FI project. The mission … Read More
MOGU AGENDA // BUILDING MATERIALS FROM THE BIOSPHERE // WEBINAR
As part of the Circular Cities Week programme, on October 29 (8 AM), Mogu will contribute to the livestream panel discussion titled “Building Materials from the Biosphere”, focusing on analysing the current market offering of biomaterials and reflecting on the fact that the solutions to reach effective circularity might be much closer than we often … Read More
MOGU FLOOR // CERTIFIED WITH BLUE ANGEL ECOLABEL
We’re absolutely excited to announce the achievement of a rather important GOAL: Mogu Floor products are now officially certified with The Blue Angel ecolabel! The Blue Angel ecolabel sets the highest standards for environmentally-friendly product design, having proven itself over the past 40+ years as a highly reliable guide for a more sustainable consumption, driven by … Read More
THE EXPLODED VIEW // MOGU @DUTCH DESIGN WEEK 2020
We are pleased to inform you that Mogu products will be featured at Dutch Design Week 2020 (DDW 2020) as part of ‘The Exploded View’ exhibition, developed and curated by Company New Heroes and The Embassy Of Circular & Biobased Building. About ‘The Exploded View’ The Exploded View is a ‘live research’ and ‘storytelling’ installation. … Read More
MOGU // ARCHITECT@WORK MILAN 4-5 NOVEMBER 2020
In line with the latest measures adopted by the Italian Government in relation to COVID-19, we regret to inform you that Architect@Work Milan 2020 has been cancelled and that the event has been postponed to 2021. _____________ We are glad to announce that Mogu will be showcasing its 100% circular products at Architect@Work Italy – Stand 78, … Read More
SMART PROTEIN PROJECT // Next Generation of Smart Protein Foods // Horizon 2020 – European Commission
Mogu is part of the groundbreaking project “Smart Protein” funded by the European Commission: a partnership between more than 30 external partners, including universities, research institutions, corporations, SMEs, and NGOs, that seeks to develop the next generation of smart protein foods which are cost effective, resource efficient, and nutritious. A range of highly innovative new-protein … Read More